LOL Shel! Back in the 60's and early 70's my family was pretty much southernese. Things like "Eye-talian" food were very glamorous and exotic ;) and we thought the cheese was pronounce "Par-meeee-see-ann" Cheese! :D so I think maybe for some of us learning about new things just takes time and introduction plus having a budget that allows you to spend more on luxuries like parmigiano reggiano! Not all of us can afford authentic stuff!
post #31 of 50
6/11/07 at 1:55pm