I bought one of these just for making osso buco. I found myself using it for a lot more than just that. I make tomato sauce in it, chili, any excuse I have to bust it out, I do. I absolutely...
I have always loved Indian food but like many who have never travelled to india itself i have often wondered how authentic the Indian food i have eaten actually is. This book has convinced...
I've owned one of these for over 3 years now, using it daily. I've never had to sharpen (grind) it, just an occasional run along a fine steel, and it's held a wonderful edge for everyday prep....
I purchased my first Smart grinder nine months ago. I was thrilled with it and thought I had found the perfect grinder for a French press grind that would change settings quick and...
I think Nikki has a good shot. She has a good theme and there are no "soul food" chefs on foodnetwork. I think she might appeal to a decent-sized audience.
I like the big Italian guy's personality, but we already have Emeril (and Mario) and that guy is self-taught.
I hope Columbe wins because I want to learn and incorperate her style into my own cooking.
I saw part of it, so the "firing" didn't really fit together for me. But I'll want to watch the rest of it. I wasn't impressed by Colombe's "leadership" style, but it may be because she's so YOUNG. :lol: