well i did my baking and pastry practical final today.
today i had to make a bitter sweat chocolate drop cake with crème angles, raspberry sauce, and then i also made 2 different kinds of egg bread, one was with basil and thyme and one was with rosemary and gerrer cheese.
i got it all done so I’m happy this was my first practical test. my chef said my cake and bread was a little under cooked, he said the bread could have cooked for 5 more minutes. i think over all i did very well for my first time.
now i just have to just studie for the writen final.
today i had to make a bitter sweat chocolate drop cake with crème angles, raspberry sauce, and then i also made 2 different kinds of egg bread, one was with basil and thyme and one was with rosemary and gerrer cheese.
i got it all done so I’m happy this was my first practical test. my chef said my cake and bread was a little under cooked, he said the bread could have cooked for 5 more minutes. i think over all i did very well for my first time.
now i just have to just studie for the writen final.
