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Unusual food preparation

post #1 of 7
Thread Starter 
Chinese buffets use a lot of garlic I guess.
Maybe the garlic being prepared is for Garlic wine?

Worker who prepped food underfoot fired, restaurant says - CNN.com

Luc H.
post #2 of 7
<laughing> At least I take my shoes and socks off before stomping grapes :rolleyes:
post #3 of 7
Leave it up to us Chinese to think and do something like this.

Its really moments like this I can't really say "I'm proud of being Chinese".
post #4 of 7
Hmmm with booties on I think it's actually a good idea!
post #5 of 7
hehehehehehe Luc you come up with the best stuff....guess it saves the wrist when smashing up the garlic :)
post #6 of 7

garlic

Well if anyone has been to CA for the Gilroy Garlic Festival- they have garlic everything- including ice cream.... guess you'd wash it down with garlic wine...... LOL
post #7 of 7
Hey Luc..better late than never..as for the garlic stomp, it's just another problem that the Chinese have to deal with. Of course, if no one's gotten sick from it, well.... it's still a mental thing tho. I know there's lots of stuff we'll never know about in all kinds of restaurants!!! But I won't eat there if I am ever in NY, ha ha

hbjul:rolleyes:
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