Cover mushrooms with a damp cloth or in a paper bag with holes poked in the cloth/bag for ventilation. This will keep them dry. Refrigerate for long life.
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Storing Mushrooms
post #2 of 2
9/17/07 at 10:14pm
Thanks for the fabulous mushroom tips, shagufta!
Some other hints I've picked up along the way:
- Store mushrooms in your refridgerator's crisper, this allows for air circulation
- Keep them partially covered, but dont cut them off from air supply, they need circulation!
- Use paper bags with noticably pourus surfaces, or poker holes in them as suggested above
- Always use fresh mushrooms within 3 days, or dry them!
- Store dried mushrooms in an air-tight container, air circulation is bad for them, as opposed to fresh mushrooms
- Soak dried mushrooms in water or stock. This liquid is especially delicious and is wonderful in many foods
Hope this helps those aspiring mushroom eaters out there!
CurtisL
Some other hints I've picked up along the way:
- Store mushrooms in your refridgerator's crisper, this allows for air circulation
- Keep them partially covered, but dont cut them off from air supply, they need circulation!
- Use paper bags with noticably pourus surfaces, or poker holes in them as suggested above
- Always use fresh mushrooms within 3 days, or dry them!
- Store dried mushrooms in an air-tight container, air circulation is bad for them, as opposed to fresh mushrooms
- Soak dried mushrooms in water or stock. This liquid is especially delicious and is wonderful in many foods
Hope this helps those aspiring mushroom eaters out there!
CurtisL
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