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The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef

post #1 of 3
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Review of The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef by Marco Pierre White (author) with James Steen (author)


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post #2 of 3
Sex will sell anything, even cookbooks.
Lies and video tape help.

Sometimes great food is more clinical, like recipes after 100 tests in America's Test Kitchen.
post #3 of 3
Marco Pierre White's biog sounds about as riveting as his latest recipe book which left me totally underwhelmed.

It's titled Marco Pierre White in ****'s Kitchen but seems to have nothing to do with the ****'s Kitchen series. I've noted viewers complaining they thought it would include recipes from the series (which hasn't aired here in Oz yet).

It's reviewed in the Books for Cooks section of my website but for some reason I can't post the url.
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