“Our audience has expanded exponentially from the early days of the network,” Tuschman says. “Until six years ago, we were largely focusing on people who were passionate about cooking and food. We are more a general-entertainment network now.”
Cover Story: Food Network's*New Recipe for Success - 7/16/2007 12:43:00 AM - Broadcasting & Cable
Shel
Cover Story: Food Network's*New Recipe for Success - 7/16/2007 12:43:00 AM - Broadcasting & Cable
Shel






