2005 Bonny Doon "Vin de Glaciere" Muscat 375ml
"An extremely exciting rendition of a very old favorite "Wine of the Ice Box". Flavors of pear, apricot and pineapples highlight this wine. Excellent to serve with dessert, fresh fruits and even as an aperitif with some Roquefort cheese." K&L
Normally I wouldn't push something with that high of a sugar content, but I think it would complement the different textures, as well as the savory, sweet and bold combo you have going on there (love it by the way -- thought of any nuts? Sweet pecans?).
Life is a banquet, and most poor suckers are starving to death! Auntie Mame
OK, did the raspberry vin, it wasn't too bad. Drank a Chateau St. Michele Washington Riesling with it. (guest brought over) I think next time I would go with a German Riesling, one that's not so motor oily and high alcohol.