In the InnI would buy and take over a place like I saw in Virginia, like Paris VA, when I lived back that way. (Or simular location, rolling hills, big sky, reasonable drive from a metropolis....Harpers Ferry???) remodel the old mansion and put in a kitchen in to serve the stay overs, 6 - 8 rooms, and a few more, seat 30, to make some money.
French windows, wood floor, grand piano, Vegetable/herb garden, cure my own meats, offer cooking class to stay overs for extra $$ Farm fresh eggs, Euro Continental for in house guests, Fresh everything, reservations only, dinner only, wine country boxed lunches, closed Mondays, create a daily menu, utilize local celebrity chefs for visits and comp thier stayovers, word of mouth only, landing strip a mile or two away...(and then I woke up):smiles:
I usually would usually charge for this brainstorming!! I am submitting this under the strictest secrecy.:confused:
Nate the great