I bought one of these just for making osso buco. I found myself using it for a lot more than just that. I make tomato sauce in it, chili, any excuse I have to bust it out, I do. I absolutely...
I have always loved Indian food but like many who have never travelled to india itself i have often wondered how authentic the Indian food i have eaten actually is. This book has convinced...
I've owned one of these for over 3 years now, using it daily. I've never had to sharpen (grind) it, just an occasional run along a fine steel, and it's held a wonderful edge for everyday prep....
I purchased my first Smart grinder nine months ago. I was thrilled with it and thought I had found the perfect grinder for a French press grind that would change settings quick and...
i have a recipe that asks for 1/8 c. of roasted red pepper. Where can i find this in the store without prepairing a pepper myself? It is used for a party dip.
Thanks,
Brian
Yup, It's usually by the pickles and olives. If you have a super Wal-Mart, they will have it for sure. Just freeze the excess - it doesn't keep for too long , once opened, in the fridge.
It's so simple to do yourself though, have you really not got the time to do it? And the flavour will be far better. Go on you lazy git, roast one off!!!:lol:
they are easy to so your self especialy with a gas stove. I have even seen people do it on an electric stove top, if i were to do i that way i would probaly but it in tin foil or somthing.