Ok, so I'm sure some or all of you have been in this situation before:
I currently work at a nationally known restaurant owned by a very well known celebrity chef. I am constantly learning and work with the best market produce I could wish for. My quandry is this; I have a friend that recently got promoted to sous chef at a hotel I used to work for. This hotel is definitely NOT market driven, and it's best offering is a four diamond prime steak house which does absolutely nothing out of the ordinary. I would be working for the "American" family type restaurant, but the menu would be improved by my friend. I would be making about 800 bucks more a month (it doesn't sound like much, but a lot for a poor line cook), and I would be driving half the time (I currently drive 1 hour to, and 2 hours from work). What do I do? I know the obvious decision is to stick it out and stay where I am, but the past couple months I have been paying for gas and a couple bills with my credit card, which is about to be maxed out. I have been constantly looking for part time and catering jobs, but with my hours it's been a little hard to find something. What would you guys do in my situation?
I currently work at a nationally known restaurant owned by a very well known celebrity chef. I am constantly learning and work with the best market produce I could wish for. My quandry is this; I have a friend that recently got promoted to sous chef at a hotel I used to work for. This hotel is definitely NOT market driven, and it's best offering is a four diamond prime steak house which does absolutely nothing out of the ordinary. I would be working for the "American" family type restaurant, but the menu would be improved by my friend. I would be making about 800 bucks more a month (it doesn't sound like much, but a lot for a poor line cook), and I would be driving half the time (I currently drive 1 hour to, and 2 hours from work). What do I do? I know the obvious decision is to stick it out and stay where I am, but the past couple months I have been paying for gas and a couple bills with my credit card, which is about to be maxed out. I have been constantly looking for part time and catering jobs, but with my hours it's been a little hard to find something. What would you guys do in my situation?






