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decorative writing

post #1 of 3
7/11/01 at 5:51pm
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i was wondering which you prefer to practise piping (writing) with: a bag with a very small tip or just a paper bag in whcih you need to snip off the end for the tip.

thanks
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post #2 of 3
7/11/01 at 7:07pm
For practicing, you should try both, and then decide which is easier for you to handle. I like paper for its conevnience, but for more intricate work, I use a bag with a small round tip.
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post #3 of 3
7/12/01 at 3:48am
When using chocolate, I normally snip a small opening and write using the bag touching the plaque that I am writing on use it as if I am writing with a pen. If I am writing directly on the cake, I would either use the smallest round pastry tip or a snipped cone. Unfortunately I cannot attach a picture to show you a sample of a writing using a cut tip and writing directly on a chocolate or sugar plaque.
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