I made bread this morning and it looked great. i scored them and put them in the oven. when they came out, i felt like i didnt score it deep enough becasue when the oven spring set in, it just kinda filled out the score. i am not sure if this makes since. i will try to post a picture up soon of the bread.
post #1 of 16
8/18/01 at 5:05pm