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Question about Buttermilk Powder

post #1 of 3
3/16/08 at 2:19pm
Thread Starter 
I went to use my Buttermilk Powder this afternoon and it was hard as a rock. I have it in a plastic bag with a twist tie. Would anyone know how I could soften it and if it is still good to use?

Thank you,
George
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post #2 of 3
3/19/08 at 3:09am
I'm not sure about softening the powder, but you can make your own buttermilk by adding a tablespoon of acid, either lemon juice or vinegar, to a cup of regular milk. Mix it and let it sit for 10-15 minutes.
At weddings, my Aunts would poke me in the ribs and cackle "You're next!". They stopped when I started doing the same to them at funerals.
www.kyleskitchen.net
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post #3 of 3
3/22/08 at 10:40am

Buttermilk Powder

Here is what I do:

I use my mortar & pestal to gently ground up hardend buttermilk powder ~ the same with cube bullion, and hardened brown sugar

Hope this works for you:lol:
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