For those of you following my vegan truffle venture... I want to make them all organic. Organic couvreture is pretty easy to find, but finding 100% vegan chocolate is impossible! They all have the warning labels that the chocolate has been processed on the same equipment as dairy. Which some vegans don't care, but others do, and there are also people with allergies I'd like to be able to cater to also. I was thinking Kosher dark chocolate should be ok since they can't mix dairy and non-dairy...? Would that be true? Know where I can find it organic too? I saw a Kosher chocolate couvreture site a while back, but I forgot to bookmark it. I guess I would be alright with it if it wasn't couvreture. A litte soy lethicin never killed anyone. But certainly none of that candy coating junk!
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9/14/01 at 7:39pm