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Hearts of Palm

post #1 of 2
Thread Starter 
Never used the stuff and have no creative idea on how to utilize the cans collecting dust in our storage. All I know is that the boss wants me to move them in some type of fish special and I have no winning ideas coming to mind. Even checked all my cookbooks and found little on the subject.

Any reccomendations?
post #2 of 2
About the only way you ever see them is in the 'Hearts of Palm Salad".

I don't have any specific ideas but I was thinking the last time I ate some that they had a similar flavor to artichokes, though a bit more sour. So maybe swap them in to a dish in place of artichokes. Perhaps a relish/salsa of some sort?
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