i am an artisan baker with 7 years international experiences. currently working in the beautiful island of bermuda.
glad to find this forum, hope i can learn a lot from the seniors here :)
have a good one.
Welcome to ChefTalk!! Baking in Bermuda! Is there anything better? Beautiful country and awesome food... I envy you. There are many seasoned bakers here, so be sure to stop by the baking forums for some great information.
Again, welcome to ChefTalk!!
Invention, my dear friends, is ninety-three percent perspiration, six percent electricity, four percent evaporation, and two percent butterscotch ripple