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Thread Starter 
Hi Everyone!

There's a new blogger this week for Hippocrene Cooks! Heike Milhench, author of Flavors of Slovenia, provides four recipes from her cookbook including:
Arno's Cream of Mushroom Soup (Gobova kremna juha)

Slovenian Appetizers: Lightly Fried and Delicious

Fried Small Fish (Pečene Sardele)

Zucchini Fritters (Ocvrt jajčevec)

Check 'em out and enjoy!!!