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Position/certification/uniform question?

post #1 of 4
Thread Starter 
Ok. I received a promotion at work going from Managing Sous Chef to Garde Manger Chef.

My question is I am certified as a Sous via the ACF. Even though now I am a rank higher than Sous, would you put the C.S.C. after your name on your uniform?

Some people say yes and some have asked why I would now that I am a "Chef".


So, riddle me this, what would you do?
post #2 of 4
The certification has nothing to do with your title. If you like being so and so, CSC, then put it on there.
post #3 of 4
Mazol Tov on your promotion, thats great!!
post #4 of 4
I would keep it on. It lets people know that you are ACF certified, which never looks bad when you are gunning for a promotion or new job.
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