Hello
I am very much interested in your manual - do you still have it ????
I sometimes re-create a wartime field kitchen at wartime weekends where we cook everything from scratch to original recipies.
We have quite a bit of original catering corps equipment, dixies, butchers kit, no1 field stove - which is like a flame thrower on its side, fueld by petrol and VERY scary to use !!
Original recipies are great to use and the quantities quoted are fantastic. I am very interested in how the soldiers were fed and the lines of supply which ensured there well being. I even make Hard Tack for them to try and eat.
Veterans love to see this and try the food they used to eat as it brings back so many memorys, the enjoyment they geat from it can not be measured.
If you want it to go to a good home I am putting my name forward.....
Love to hear from you (or anyone else) who may have something I could use.
Angela