hi everyone,
i had found out that soaking certain salad greens or herbs at room temperature or even warm water works better than in iced water.
Is there any scientific explaination for that? Thanks.
i had found out that soaking certain salad greens or herbs at room temperature or even warm water works better than in iced water.
Is there any scientific explaination for that? Thanks.
Cook not because we have to, but because we like to!!"







