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What to cook with?

post #1 of 2
Thread Starter 
I asked a curious question at a local cooking school and was unable to get a solid answer due to time constraints. What is the best set to cook on the stove top with? I had original teflon but recently my wife bought me a fabulous stainless set of which I remarked how evenly it cooked.

Thanks for the help

-Kyo
post #2 of 2
Browse through the postings on the 'Cooking equipment reviews' The ones on All-clad, wedding gifts and non-stick might give you some useful information.

mjb.
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