thank youThanks so much to Momo and Cape Chef for planning such a perfect weekend, and for opening even their homes to us as well. I can only echo the words of everyone else- what a blast! We had such a wonderful time meeting everyone at the Cheftalk event.
For those of you who couldn't make it, I highly recommend that instead of wishing you had been at this event, rather, you choose to commit to come to the next event!
I couldn't believe how many wonderful people we met. Each person added so much to the evening, and was interesting and enjoyable to get to know. Of course the food was unbelievably great. And Momo's hazelnut apricot cake was delectable (sp?).
M Brown- your biscotti was out of this world. I had 3 pieces this morning! Had so much fun tromping around New York with Michelle & Mezzaluna. Cape Chef and his sweet wife made Nicko and I feel like old friends - and it was a treat to meet their daughters and parents- you couldn't ask for a greater family. Jim and his wife Ruth have such well behaved, beautiful children- great to meet them too. Dave and his wife are so sweet- we have to get them to produce some silk-screen Cheftalk items. Kyle is a barrel of laughs, and his olive bread was so good I think I'll have to order some for him to ship to us.
Thanks to everyone!
"If even lowly bacteria - who are at the bottom of the food chain - won't eat trans fats, then why do humans?"