I'd really like to come, especially if we go to some places picked by professional chefs! We could make it most anytime the snow is not higher than our hubcaps.
We were referred to what we thought to be a wonderful restaurant a couple of years ago: a small family-run place called Chez Beauchesne on Rue Hochelaga, just west of Olympic Park. Cheftalk would have to take the place over for a meal, as it's very small- assuming a bunch of Cheftalk people showed up. Maybe a couple of you local professionals could take a look. (Or a bite, I guess.)
We also had a great lunch at Bistro St. Denis in the "Latin Quarter" downtown- we especially liked the oysters from PEI.
Hard to go wrong in Montreal and I'd love to come and meet some real culinary types.
We attended a get-together with members of a web-site devoted to Ford diesel pickup truck owners (there are now 17,000 members of the forum!) in Louisville, KY this spring. It was a lot of fun and well worth the trip; about 200 members showed up. These shared interests make for a very compatible bunch of people.
I'd like to come to Montreal.