I've made traditional tomato/pepper salsa before and canned it. However this tme I would like to make a salsa that includes beans - say black beans.
I can't seem to find any recipes for this though. Does anyone have a recipe for canned black bean salsa?
I do not use a pressure canner by the way, so it needs to work for the normal boiling water method.
Thanks
I can't seem to find any recipes for this though. Does anyone have a recipe for canned black bean salsa?
I do not use a pressure canner by the way, so it needs to work for the normal boiling water method.
Thanks