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Question about making Yeast Raised Donuts

post #1 of 3
Thread Starter 
Hello,

I going to make Yeast Raised Donuts tonight. I'll be using a Donut Mix & frying them. My question is: If I add Mashed Potatoe Flakes to the mix will it keep them fresh & soft?

I thank you in advance for answering my question.

Thank you,
George
post #2 of 3
Are you making donuts or potato fritters?????? This is a new one on me.
CHEFED
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post #3 of 3
Thread Starter 
I will be making Donuts. I've herd that the Potatoe keeps the Donuts soft. I would like to find out if this is true.

Thank you,
George
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