Do you all have favorite music to cook by? Does the music change according to the dish you are preparing? For instance, would you typically have Zydicco (spelling?) playing while preparing cajun, and Elvis for burgers & fries?
if im cooking for a group at home then its what ever i feel like on the day , if im baking its normally something loud and boppy , if im in a work place its whats ever on the radio, if im cooking for Bruce then its something classic or from the 70s-80s
if its just for me , its food tv
I love the sound of silence and I don't mean the song Simon and Garfunkel sang. Have never understood the need people have for noise even if its "background noise"
for me, i like anything thats loud/fast, but my family doesnt appreciate that most of the time :lol:
actually alot of times i find i prefer something like frank sinatra or michael buble, something classy like that. otherwise i like anything with a fast beat.
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