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rules and not to bother with......

post #1 of 3
10/16/08 at 2:59pm
Thread Starter 
.............My employers refer to me as their private chef. I live in, but that is not always required in these positions. I was placed by an agency.

wow. for a Can't Boil Water member, _that's_ impressive!

I don't cook for a living, hence I don't post in the professional sections, but
Holy Cow BatMan !
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post #2 of 3
10/16/08 at 6:12pm
What on earth are you talking about?
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post #3 of 3
11/3/09 at 12:43am
Thanks a lot
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ChefTalk.com › ChefTalk Cooking Forums › General Discussions › The Late Night Cafe (off-topic) › rules and not to bother with......