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Hi from a kiwi chef in London, UK.

post #1 of 13
Thread Starter 
Nice to find this website :lips: I look forward to picking up a few recipes here and there and also contributing recipes and advice, if I can be of any help to anyone, especially if anyone is contemplating a move to the UK or New Zealand.
Kiwisizzler's blog

Good food is food that tastes of what it is!
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Kiwisizzler's blog

Good food is food that tastes of what it is!
Reply
post #2 of 13
Hello kiwisizzler and welcome to Chef Talk. We have a good many kiwis and Brits here, so you'll fit right in. Of course, one of the greatest things about this site is that our community is comprised of people from all over the world.

Have a look around the site- don't miss the blogs, photo gallery, cooking articles, etc. There's much to browse beyond the forums.

Enjoy!
Mezzaluna
Moderator Emerita, Welcome Forum
***It is better to ask forgiveness than beg permission.***
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Moderator Emerita, Welcome Forum
***It is better to ask forgiveness than beg permission.***
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post #3 of 13
Hi, I am new too. This is a great site, my wife can't keep me off it.
So many Flavors; So little time. Taste your way through life.
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So many Flavors; So little time. Taste your way through life.
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post #4 of 13
Thread Starter 
Too right! There is so much to read about. Have you found many forums where you've wanted to get an opinion in? Such a big range of people writing in.
Kiwisizzler's blog

Good food is food that tastes of what it is!
Reply
Kiwisizzler's blog

Good food is food that tastes of what it is!
Reply
post #5 of 13
Hello Kiwisizzler and welcome.
I'm from Edinburgh, but used to live in London and have one grownup daughter still working there. I try to visit about once every five weeks or so and make it a point to book somewhere really nice to have a meal.

I've never been to New Zealand, although I have friends living there, but visit Australia every couple of years to visit family there.

I hope you enjoy this site, there are cooks of all abilities here - as well as all nationalities.
post #6 of 13
Thread Starter 
Hi Ishbel,
I'm enjoying the site already and have been enjoying reading lots of the stories of other kitchens and chefs.
Cheers for the welcome!
Kiwisizzler's blog

Good food is food that tastes of what it is!
Reply
Kiwisizzler's blog

Good food is food that tastes of what it is!
Reply
post #7 of 13

hi

bro, am english chef living in new zealand..lol. ill say hi to the beach for you. welcome
post #8 of 13
Welcome :D

I'd love to visit Aotearoa some day. Do you come from the island with glaciers or the island where the climate is mild year-round?
post #9 of 13
Thread Starter 
Haha! Nice one. Can't say I don't miss it!

Kiwisizzler’s Blog
Kiwisizzler's blog

Good food is food that tastes of what it is!
Reply
Kiwisizzler's blog

Good food is food that tastes of what it is!
Reply
post #10 of 13
Thread Starter 
I'm from the bottom of the north island, Windy Wellington! :lips:

Kiwisizzler’s Blog
Kiwisizzler's blog

Good food is food that tastes of what it is!
Reply
Kiwisizzler's blog

Good food is food that tastes of what it is!
Reply
post #11 of 13

hey kiwisizzler, hope all is well. Im also from Wonderful wellington! looking to head over to london sometime soon!

post #12 of 13

I hold a british passport. But I work in Germany. I'd loveeeeeee!!!! To move to New Zealand. 

post #13 of 13

Welcome Dane , Kiwisizzler and Homegrownkiwi  to Cheftalk,

 

It is so nice that you found us . We look forward to your comments . Such a terrific place to meet and discuss food. A real cornucopia of food knowledge from all over the world. Don't hesitate to post.

 

Petals.

Petals
Réalisé avec un soupçon d'amour.

Served Up
(168 photos)
Wine and Cheese
(62 photos)
 
Reply

Petals
Réalisé avec un soupçon d'amour.

Served Up
(168 photos)
Wine and Cheese
(62 photos)
 
Reply
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