Bold or not, if you want to understand what something is, call it by name.
Relaxed is fine, but not when Chef askes for Chiboust and you give them Opera, you could lose your job, fail a test or not get a promotion, not get the points needed for certification, any number of things.
It would be a disservice if I did not give proper information.
I could make shoes, but I'd rather wear them.
bake first, ask questions later.Oooh food, my favorite!Professor Pastry Artswww.collin.edu