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My newfound old flavor combination

post #1 of 7
Thread Starter 
Biscuits, cold butter, and marmalade. Yum!
post #2 of 7
I agree Kuan. I love warm buttermilk biscuits with butter and Marionberry preserves :)
ooh and another oldie for me....creamed peas with ham... and what the heck, throw a biscuit in with that as well....mmmmmm.
post #3 of 7
instead of marmalade - home made raspberry preserves. i think i need to go make a batch.......:)
post #4 of 7
If those 'biscuits' are like Scottish scones.... raspberry jam, thick clotted cream is the way to go!
post #5 of 7
Mmmm, with lingonberry butter.

"You are what you eat, so don't be fast, cheap, easy, or fake."

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post #6 of 7
Thread Starter 
I still prefer marmalade. :)
post #7 of 7
Preferably Spicy Raspberry preserves made with a puree of chile peppers added to the raspberries.
From Man's sweat and God's love, beer came into the World-Saint Arnoldus
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