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hello everyone!

post #1 of 3
Thread Starter 
I joined this forum because I like to cook, but I don't think that I am a particularly good one. Hopefully here I can learn some new things about cooking and maybe find some answers to my cooking questions without having to call my mum all the time. (she dosent think she is a very good cook either)
post #2 of 3
welcome tonywade, from probably the newest user of this forum besides yourself.:cool:
post #3 of 3
Hello Tony, and welcome to Cheftalk.

There are cooks of ALL abilities on here - those just starting out on their culinary journey, right up to master chefs and bakers.

I hope you enjoy reading some of the topics and if you have any questions, feel free to post them and I'm sure that you will get assistance from other members. The site does have a couple of fora for the use of professionals only, but we keen amateurs are free to read those threads, we are just asked not to post there. I must say, I've certainly obtained a lot of info from the professional boards here!
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