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post #1 of 2
Thread Starter 
Hello welcome forum! My name is Joe, I am a 24 year old cooking addict. I am currently investigating any accomodating means of receiving a formal culinary education. I live in phoenix, have little equity, and a full-time schedule.

Having received my culinary education thus far through an indoctrination into the world of Kansas City BBQ, I understand that often hustle and determination can drive growth more than ability or means. This website is and excellent tool for people(caterers,owners,ambitious food fiends) to really connect with people sharing the same passions and goals. Therefore my goal with this website is to network, learn, grow, and cook more!!
post #2 of 2
Welcome to chefTalk.

I am a very keen amateur cook, but there are all shades of ability on here, and I learn something new every week.
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