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Baking Cookies but they taste like baking soda

post #1 of 4
5/5/09 at 8:16am
Thread Starter 
Hello Everyone!

This is the second time I made Oatmeal raisin cookies and I taste the baking soda? Should I add less or try a different approach such as Baking Powder?:crazy:
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post #2 of 4
5/5/09 at 4:40pm
Hello Steedlebug, and welcome to Chef Talk. As you can see, I moved your thread to a much better forum for your baking question. I hope you'll return to the Welcome forum and favor us with an introduction.

As for your cookies: it would be most helpful if you would post your complete recipe. That way we can see if there's something wrong with it or a better way to go about it. Baking powder and baking soda act differently in recipes, so it's best to see it before suggesting solutions.

Happy baking!
Mezzaluna (also a home cook)
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post #3 of 4
3/17/12 at 5:13pm

HI Mezzaluna,

 

Trying to use this thread to figure out why, 2 batches of cookies taste like baking soda and had to get dummped today...ugh......the second batch I just did the plain old tollhouse receipe because the first time, I thought maybe it was the new chocolate chip receipe that I found on line that was the problem....both batches are void of any taste and sugar.

 

Thanks much,Vicki

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post #4 of 4
3/18/12 at 12:05am

Hello Vicki: Can you post the full recipe?

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