I made a few different dishes last week.....here they come:
I did a Tillapia Piccata w/ capers, Basil Tomato Parmesan Orzo, Cucumber Jiccama Red onion Chili oil salad.
another night i grilled some chicken with a chipoltle marinate consisting of chipoltle, honey, soy, and olive oil. cut the chicken and put it on top of some home made gnocchi, with a gorgonzola cream sauce and a better than sex chocolate cake...this thing was crazy good, made a dark chocolate/orange glaze to top it.
Did a Yellow curry with chicken. and fried some wonton to go along with it.
one night did a shrimp/sausage cajun alfredo.
seems like i did a stuffed pork chop as well. thick chop stuffed with spinach, cream cheese, feta, sun dried tomato, pepper, lemon zest. i think that was all last week ha.