Has anyone ever freezed cupcakes before a wedding? Does it alter the taste of the cupcake? And if so, is there a difference between freezing chocolate recipes vs. white cake recipes? I was told by someone that chocolate cake recipes freeze better than white cake recipes. Is this true?
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freezing cupcakes... good or bad?
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ChefTalk.com › ChefTalk Cooking Forums › Cooking Discussions › Pastries & Baking › freezing cupcakes... good or bad?
