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Hi, a ONG ask me if I can help in making something for 60 but they have only $30 in budget. I will donate artisan breads, Im making 3 different breads in a form of a crown, I just need the inside dips. Any suggestion. I have a good, fresh rasberry jam from Zanesville, Ohio. Im thinking in a dip with chesse and ham. The breads: Crowns of a sweet bread - Crowns of country bread and crowns with herbs and black olives. I will apreciate suggestions.