i'm doing a momorial for the VP of frieght liner trucks right now....there was supposed to be 160ppl i think our through the door count is now at 350.....i'll let you know how it went......help!!!!!!! time to scramble..............
ChefTalk.com › ChefTalk Cooking Forums › Professional Food Service Forums › Professional Chefs Forum › i'm about to get my *** kicked
i'm about to get my *** kicked
ChefTalk.com › ChefTalk Cooking Forums › Professional Food Service Forums › Professional Chefs Forum › i'm about to get my *** kicked






