Hello everyone, I am currently a student at my local Community College and will be finished with my associates degree in Culinary Arts May 2010. I work at a mom and pop restaurant and have been there for about 3 1/2 years now. I was interested in knowing how chefs find their employees, I got this job through an internship through school. If you use the sites like Monster or through references, any information would be helpful thank you.
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9/13/09 at 5:40pm