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Hi Everyone!

post #1 of 2
Thread Starter 
My name is Ally and I was a previous member but lost my sign in info, so had to re-register. So glad to be back. This site is the best!

I am a catering manager and an avid home cook for my family and friends. I am filling out a new job application and two questions posed are confusing me. They are: What genre of food do you like cooking? But then there is this one: What STYLES of cooking do you hate and why? Is it a trick question or am i missing something here? if you can help me out it would be awesome! Thanks...I'll be back.
post #2 of 2
Hi again!

Allyson, I suggest you post your question in the Catering forum. I'm sure you'll get the guidance you seek.

Good luck,
Mezzaluna
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