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white cake/cream cheese frosting?

post #1 of 6
3/18/10 at 1:15pm
Thread Starter 
can I use cream cheese frosting with a white cake? I am making a birthday cake and usually use a chocolate cake but the birthday girl doesn't want chocolate...and I usually make buttercream but also have a great cream cheese. can I use cream cheese frosting or do I need to use buttercream?
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post #2 of 6
3/18/10 at 2:48pm
There's nothing saying that you CAN'T use cream cheese frosting, but honestly, I wouldn't. Could you make, possibly, a pumpkin cake instead of vanilla?
*Does not play well with Custards*

http://dotbakes.blogspot.com
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post #3 of 6
3/18/10 at 3:53pm
I don't see why not.  It's great with spice cakes like pumpkin, applesauce or carrot, but also good with white. 
"Siduri said, 'Gilgamesh, where are you roaming? You will never find the eternal life that you seek...Savour your food, make each of your days a delight, ... let music and dancing fill your house, love the child who holds you by the hand and give your wife pleasure in your embrace.'"
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post #4 of 6
3/18/10 at 7:55pm
I think their's nothing wrong using cream cheese frosting but you must see to it that it goes well with white cake but commonly other prefer butter cream.
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post #5 of 6
3/21/10 at 7:31am
Does the Bday girl like nuts? Toasted nuts like pecans and skinless almonds are a great addition as are rainbow sprinkles (fun) or any other sprinkles for that matter. Use your imagination!
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post #6 of 6
3/21/10 at 7:55am
Maybe you should aske the birthday girl what appeals to her.  I'm not a big fan of white cake,  and white cake with cream cheese frosting sounds very unattractive to me (unless it has the suggested nuts of some sort...black walnuts would be my favorite choice). 
"The pressure's on...let's cook something!"
 
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