When ya get to my age ...well the storage files get a little mixed around!
Thanks for the FYI Ishmal!
I haven't tried deep fried shark. What shark I have made I didn't much like. Always felt like it had a sandy texture and since the flavor is kind of mild in comparison to some fish i would just get something else. I will try deep frying next time I acquire some.
P.S. What's a Finn & Haddie? it's the only thing in that list I have never heard of or tried already.