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Thread Starter 

This wine forum isn't getting much action, I'm going to start off a Wine Tasting Note (WTN).  Feel free to post your own WTN for a bottle you have recently had (be sure to including possible food pairings).


2009 dacu Ribera del Guandiana


Region: Almendralejo, Spain (North of Sevilla and not to far from Portugal)


Varietal(s): 100% Tempranillo


Notes: Strong strawberry, and cherry notes, medium raseberry notes, wet, full bodied.


Food Pairings: Pork or lamb dishes, any paella, especially non-seafood paellas, manchego cheese


Price Range: $9


Rating: 3 stars, not the best Tempranillo I have ever had, but not bad for $9