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Thread Starter 

This wine forum isn't getting much action, I'm going to start off a Wine Tasting Note (WTN).  Feel free to post your own WTN for a bottle you have recently had (be sure to including possible food pairings).

 

2009 dacu Ribera del Guandiana

 

Region: Almendralejo, Spain (North of Sevilla and not to far from Portugal)

 

Varietal(s): 100% Tempranillo

 

Notes: Strong strawberry, and cherry notes, medium raseberry notes, wet, full bodied.

 

Food Pairings: Pork or lamb dishes, any paella, especially non-seafood paellas, manchego cheese

 

Price Range: $9

 

Rating: 3 stars, not the best Tempranillo I have ever had, but not bad for $9