I am a recently qualified chef from Brisbane, Australia and have completed a 4 year apprenticeship.
Now my girlfriend and I are looking to move to New York City, being that it is her favorite place in the world and I would love to get some international experience.
I am looking for any advice or suggestions that you could give on how to go about looking for work, what type of visa's a chef could get, if it is at all possible?
Do you need to be sponsored to get a visa as a chef????
If anyone could suggest employers or has any advice, that would be greatly appreciated.