I am ready to go to the store make this recipe:
The problem is the sesame oil should be used up in a few months. I am going to make it anyway because I want to but what happens to this sesame oil after 6 months in a cool dark place, does it loose all its flavor or what.
I am a 55 year old grocery worker with a 4 year old so I cant waste money but I enjoy cooking and it is good for our health so I can spend a little now and then.
Are there any options here. I dont want to be searching for sesame oil recipes everyday for the next few months.
I wasn't whining was I? Honeeeeeeeeeeeeeeeeeeeeeeeeey!!!