* Exported from MasterCook *
Recipe By :Emeril Lagasse
Serving Size : 1 Preparation Time :0:00
Amount Measure Ingredient -- Preparation Method
1/2 cup Solid vegetable shortening
1 cup Sugar
3/4 cup Mashed ripe bananas
1 tea pon Baking soda
1/2 teaspoon Salt
1 1/4 cups Flour
1/2 cup Macadamia nuts
1 pinch Cinnamon
Preheat the oven to 350 degrees. Oil and flour a 9- by 5- by 3-inch
Using an electric mixer, cream the shortening and sugar. With the
mixer running on medium speed, add the eggs one at a time. Add the
bananas and mix well. Add the baking soda, salt, flour, nuts and cinnamon
and mix thoroughly. The dough will be sticky.
Pour the dough into the prepared pan and bake about one hour or until
the center is brown and set.
This recipe yields ?? servings.
ESSENCE OF EMERIL with Emeril Lagasse
From the TV FOOD NETWORK - (Show # EE-2399 broadcast 10-11-1996)
Downloaded from their Web-Site - http://www.foodtv.com
Formatted for MasterCook by MR MAD, aka Joe Comiskey -
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Per Serving (excluding unknown items): 1961 Calories; 61g Fat (27.4% calories from fat); 34g Protein; 329g Carbohydrate; 11g Dietary Fiber; 424mg Cholesterol; 1214mg Sodium. Exchanges: 8 1/2 Grain(Starch); 2 Lean Meat; 10 1/2 Fat; 13 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0