Hello all! My name is Maryanne, I'm a 16 year old high school student with a passion for pastry and baking. I most deffinitely want to go to a good university for pastry and baking to get a degree. My big goal in life is to own and opperate my own bake shop. My question is which scool is better: Le Cordon Bleu (in US) or Johnson and Whales? Lots of comments with lots of different oppinions would be awesome 
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