okay! so ive cooked plenty of meals for 30 or so.
im usually a cook for 18 apple pickers for two months.
but now ive got a different job.
theres a music fest in the town i live near.
its all punk/rock/hardcore music, but hundreds of young people come to town.
i will be making brunch and dinner for 2 days of the fest and selling them for 4 or 5 bucks a piece.
i would love to hear different ideas on what i can make, or anything at all!
most will be aged 18-26 and most likely, getting drunk all weekend.
i will be cooking outdoors under a tent and i will have a grill, 2 giant propane burners. 2 smaller propane burners, and a small convection oven on site. i can use the ovens in my kitchen and then bring food to the site, as well.
i could be serving 50 i could be serving 300, not sure.i will be working with a partner, possibly 2.
i was thinking about chili and cornbread for one dinner. one giant pot of chili, one giant pot of rice, giant pans of cornbread
im going to be keeping it vegetarian.
i dont need to be making anything fancy. obviously for the price. just something filling, tastey, simple. and...the cheaper i make it, the more money i make.
so any ideas or tips at all are GREATLY appreciated.
i have one week to prepare