haven't been in touch lately, so thought we could revive this thread to keep tabs on everyone,reconnect and hopefully welcome some new posters with their views, opinions and lives, and to create a new estrogen land ....anything new? good? not so good?..gypsy, are you still planning on opening your restaurant? how's that coming? where the heck is sosa & petals? petals,sosa, if you're out there, hope you are well.....leeniak, girl, you sound like you always got something goin on in your work... as for me...we have closed up the summer lake restaurant for the winter and have put it to bed until next june...busy, busy summer and half a dozen caterings already on th ebooks for next year...good to see the economy twitching in the right direction...i have taken a job cooking at a luxury guest ranch for the winter in the all too republican state of arizona.....it will be good to get off the mountain though and be warm for the winter, and if someone is willing to pay me, so much the better.....living on top of a mountain in the rockies in the winter has its challenges, for sure.....we have bought a 32 ft motorhome and are packing it up, starting our new adventure by heading south tomorrow....ii will have wifi for the winter, hopefully so can keep communicating....the ranch is in the middle of nowhere...no actually, its at the end of nowhere!....volcanic mountains and rolling hills..names like cochise stronghold....yes, think cowboys and indians......anyway, i'm excited...down side, is that i have to cook 2 breakfast shifts, which is not my forte or my liking, but as i said...if someone's willing to pay me......have to collect the eggs from the hens as well...that should be both interesting and entertaining!.......so will be out of touch for a week or so after tomorrow, so 'keep on truckin'...in the meantime, remember...wag more, bark less!
food is like love...it should be entered into with abandon or not at all Harriet Van Horne