Im 19 years old and really interested in becoming a baker/pastry chef and would like to attend culinary school. I currently live in tampa and their are only 2 schools in the area I know of that have baking and pastry programs. The Art Institutes here in Tampa and Le Cordon Blue in Orlando. I was wondering which of the two would give me the best education being that I know both schools arent that cheap. If anyone has went to LCB or AI and did baking and pastry I would like to know how your experience was. I want to make sure I go to a school that Im going to like.
Any and all advice is GREATLY appreciated!!!!